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Lesley Téllez

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Buzz


Spend Cinco de Mayo with Lesley at Astoria Bookshop in New York City!

Spend Cinco de Mayo with Lesley at Astoria Bookshop in New York City!

April 26, 2016

Come see Lesley speak about the Future of Tortillas in New York, at CUNY’s Sobremesa Mexican Food Festival on 5/20

Come see Lesley speak about the Future of Tortillas in New York, at CUNY’s Sobremesa Mexican Food Festival on 5/20

April 26, 2016

Eat Mexico featured in the Food 52 Piglet Awards

Eat Mexico featured in the Food 52 Piglet Awards

April 26, 2016

Eat Mexico’s roasted chicken recipe makes The New York Times!

Eat Mexico’s roasted chicken recipe makes The New York Times!

April 26, 2016

The One Secret that Will Utterly Transform Your Visit to Mexico City

The One Secret that Will Utterly Transform Your Visit to Mexico City

April 26, 2016

Ox head tacos and cemita sandwiches are all part of a Mexico City street food tour

Ox head tacos and cemita sandwiches are all part of a Mexico City street food tour

April 26, 2016

Epicurious: What’s Cooking in Mexico City? The Answer Might Surprise You

Epicurious: What’s Cooking in Mexico City? The Answer Might Surprise You

April 26, 2016

Lesley talks Mexico City food with KCRW’s Evan Kleiman

Lesley talks Mexico City food with KCRW’s Evan Kleiman

April 26, 2016

Top
 
 
Excited to be at the Food Network kitchens this morning, for a web feature on  Eat Mexico!
Had a blast at the @food52 Piglet Awards party tonight. There was a taco station inspired by Eat Mexico!
He didn't pick my book, but seeing Yotam Ottolenghi's name on the same screen as mine is pretty effing cool. #food52
Just some light reading, from Josefina Velázquez de León. #vintagecookbooks
My little boy and his cupcake. 🎂
Made cupcakes for my son's first birthday. It's my first time baking something just for him -- looking forward to many more. #motherhood
Conchazón cookies from my Valentine. Thanks @artelexia!